Snickers Apple Salad
Snickers salad is a deliciously sweet dessert that’s perfect any time of year. Snickers candy bars are combined with granny smith apples, cheesecake pudding, whipped topping and salted caramel sauce – grab a spoon and dig in!
Servings 12
Ingredients
- 1 ½ cups cold milk I used 2%
- 1 box instant cheesecake pudding mix 3.4 ounces
- 8 ounces frozen whipped topping thawed
- 4 large Granny Smith apples chopped
- 4 full-size Snickers candy bars chopped into bite-size pieces
- homemade salted caramel sauce for serving, optional
Instructions
- In a large bowl, whisk together the milk and dry pudding mix.
- Let the pudding mix set up for about 3 minutes then use a rubber spatula to fold in the whipped topping.
- Add in apples and Snickers.
- Cover and refrigerate for at least 2 hours.
- Before serving, drizzle with salted caramel sauce if desired.
Notes
Snickers salad is best served the day it is made, but will keep in the refrigerator for up to 1 day.