Layers of angel food cake and ambrosia salad are topped with fruity, miniature Campfire® marshmallows. These ambrosia trifles are sure to be the star of your Easter dessert table.
Layer angel food cake, ambrosia salad into individual serving dishes. Repeat layers. Top with whipped topping, Campfire® mini fruit-flavored marshmallows and maraschino cherries.
Refrigerate ambrosia trifles for 2 hours before serving.