Grilled
Peaches
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Enjoy one of summer's best fruits in this simple dessert: Grilled peaches! Top with ice cream and honey for a perfect summer bite.
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Halve and pit peaches. Brush the cut sides with melted butter.
1
Brush with butter
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Place cut-side down on a grill over medium heat. Cook for 5-6 minutes.
2
Grill cut sides
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Mix brown sugar and pumpkin pie spice together.
3
Mix brown sugar
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Flip the peaches and top the cut sides with the brown sugar mixture. Cook 3-5 more minutes.
4
Flip peaches
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Remove to a platter. Top with honey, thyme, and vanilla ice cream!
5
Serve!
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