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I don’t know about you, but Oreo cookies rank high on my list of fattening sweet treats. There is something about the crisp chocolate cookie sandwiched together with a yummy vanilla cream that makes me drool a little! In fact, I find it hard to even have them in the house. I truly love them, and the Golden variety too!
Back in November I made a chocolate bundt cake that was to die for (it is now my go to recipe for chocolate cake) – it is easy, moist and oh so chocolaty. I decided to pair this amazing cake with the Buttercream Dream frosting that I use on everything, except this time I would add in some crushed Oreo crumbs and top the cupcake with half an Oreo.
I figured this combination of sinful ingredients would make something yummy, but in my opinion these turned out amazing! Even though pictures are craptastic! If you have never tried this recipe for chocolate cake, please take my word for it or head over to allrecipes and peruse over a thousand positive reviews!
Oreo Cupcakes
Ingredients
For the Cupcakes
- 1 package devil's food cake mix
- 1 5.9 ounce package instant chocolate pudding mix
- 1 cup sour cream
- 1 cup vegetable oil
- 4 eggs
- ½ cup warm water
- 2 cups semisweet chocolate chips I used miniature
For the Buttercream
- 1 stick salted butter - room temperature
- 1 stick unsalted butter - room temperature
- 1 cup shortening
- 1 tablespoon Clear Vanilla extract
- 2 pounds confectioner's sugar powdered sugar, 10x
- 4-6 tablespoons very cold milk I used 5 TBS
- 8 crushed Oreo cookies with the cream removed before crushing
Instructions
For the Cupcakes
- Preheat oven to 350°F. Spray muffin tins with nonstick cooking spray or line with paper liners.
- In a large bowl, mix together the cake and pudding mixes, sour cream, oil, beaten eggs and water.
- Stir in the chocolate chips and pour batter into prepared muffin wells.
- Bake for 18-22 minutes, or until top is springy to the touch and a wooden toothpick inserted comes out clean.
- Cool cupcakes thoroughly in pan at least an hour and a half before removing.
For the Buttercream
- Cream the butter and shortening in the bowl of an electric or stand mixer.
- Add the clear vanilla extract and combine well. Begin adding in the sugar and mixing thoroughly after each addition.
- After all of the sugar has been added and mixed thoroughly, begin adding the very cold milk, one tablespoon at a time, combining very well after each addition (mixer on medium-high to high speed) until you reach the desired consistency.
- Fold in the Oreo cookie crumbs.
- Top cooled cupcakes with the buttercream frosting and garnish with 1/2 an Oreo.
Oooooh! Yeah! They do alright, rank very high on my list too!! LOL
I love the looks of those, Jamie!
You always know how to make the simplest things end up amazingly creative! …and yummy! lol
I don’t think your photo is bad! I hate when people say that because it makes me wonder what awful things they’re saying about my photos which need a lot of work! LOL! Take a peak at mine they’ll make you feel better about yours.
~ingrid
Oh gracious…those look A-MAZing. I love Oreos too and being pregnant right now only adds to the cravings. I’m so going to try this recipe. Also, I LOVE your blog. I enjoy your humor, wittiness and of course, recipe.
I’ve just printed the cake out from Allrecipes and will give it a try. I love chocolate cake and they are so easy to make using mixes. Thank you!!!
Love your cupcakes!! Who doesn’t like oreos???
Your creations always look amazing. My kids will go nuts over these (and so will I; who am I kidding?) We LOVE Oreos around here!
That is my go-to chocolate cake as well and it is fab! I will be trying your icing recipe along with for Fat Tuesday. Thanks for posting it :)
hi jamie! i really like your blog but latelly iยดve been kinda sad cause your recipies have been featuring box mixes…and we donยดt really have those here :(
Those cupcakes look so good!
I have seen that recipe on allrecipes a few times I just havent made it yet, now with Oreos I just might!
I’m right there with you: oreos are just awesome. There’s something magical about them! And looks like there’s something magical about these cupcakes as well. From the chocolate cake to the frosting, I’m hooked: I’ve got to make these ASAP!