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I love Butterfingers – I blame my dad for my slight infatuation with these crispety, crunchety, peanut buttery candy bars. Seriously – it’s a problem. Last weekend, I was with my dad at Target and we picked up an obscene amount of Butterfinger candy bars – strictly for baking purposes – ha!

First, I made these Butterfinger Cookies – which are incredible, so if you haven’t made them yet, ya need to get on it. Trust me, you’ll thank me later.

After I made two batches of cookies, I still had quite a few candy bars sitting around looking all lonely in our candy dish. And since I simply couldn’t bring myself to log in Butterfingers as my dinner in My Fitness Pal, I had to get rid of them. So, I chopped them up and baked them into the center of a batch of brownies. These brownies are rich, delicious and loaded with Butterfinger bliss.
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Butterfinger Brownies

Ingredients:

4 ounces unsweetened chocolate; coarsely chopped
3/4 cup butter
1 1/4 cups sugar
3 eggs
1 teaspoon pure vanilla extract
1/4 teaspoon salt
1 cup all-purpose flour
3 (2.1 ounce) Butterfinger candy bars, chopped into bite size pieces

Directions:

1. Preheat oven to 350 degrees. Line an 8×8 inch baking pan with foil and spray with nonstick cooking spray.

2. Microwave chocolate and butter in a large bowl microwave-safe bowl at medium (50% power) for 3-4 minutes or until butter is melted.

3. Stir until chocolate is melted. Whisk in sugar, eggs, vanilla and salt. Gradually add in flour and stir until just combined.

4. Spread 1/2 the batter into prepared pan. Add an even layer of Butterfinger pieces and cover with remaining 1/2 of brownie batter. Bake for 30-35 minutes; do not over bake.

5. Remove to cooling rack. Allow to cool completely before cutting.

My Baking Addiction

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25 Comments

  1. Mireia says:

    If only I knew where to get those butterfingers in Spain!!!

  2. shelly (cookies and cups) says:

    Gimme! I saw some brownies sort of similar to this is a local coffee shop and I have been dreaming about them ever since! I must make these now :)

  3. Katrina @ Warm Vanilla Sugar says:

    These brownies are absolutely delightful! Awesome idea!

  4. Erika - The Teenage Taste says:

    Oh yeah, I have a bit of an obsession with Butterfingers too! Around Halloweentime I was obsessed with putting them in every dessert possible – I cannot believe I haven’t tried them in brownies before! Genius!

  5. Jean says:

    I love Butterfingers too – am obsessed with making my own Blizzards….chop ’em up and stir into vanilla ice cream (Lite – of course) with a brownie on the side perhaps!
    :)

  6. Becca - Cookie Jar Treats says:

    Butterfinger Brownies. That that sounds like an awesome combination :)

  7. Kirsten@My German Kitchen...in the Rockies says:

    Sounds like some winner brownies to me.

  8. Debby Pucci says:

    These sound delicious. I love Butterfingers too!

  9. Kimmy says:

    Im obsessed with butterfingers. Pairing them with brownies is perfect!

  10. Heather says:

    Made the cookies earlier today…making these now. Cookies are amazing! Thanks.

    1. Jamie says:

      Heather-
      So glad to hear that you enjoyed the cookies – I hope the brownies were just as delicious! Thanks so much for reporting back on your experience with the recipe.
      -Jamie