mango salsa with black beans
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This mango salsa with black beans is the perfect balance of sweet, tangy, and zesty. Delicious with chips or on tacos!
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Dice mangos, bell pepper, red onion, and cilantro. Add to a bowl with corn, black beans, lime juice, and italian dressing mix.
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Mix well. Cover and refrigerate for at least 2 hours before serving.
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