easy apple butter cake
mybakingaddiction.com
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Richly flavored apple butter cake is topped with nutty brown butter frosting for a delicious fall bite.
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In a large bowl, whisk together vegetable oil with brown sugar and granulated sugar.
1
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Add eggs and vanilla and whisk to combine. Separately, whisk together the dry ingredients.
2
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Fold in 1 third of the dry ingredients, making sure to combine thoroughly.
3
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Fold in half of the apple butter. Repeat, ending with the final third of the dry ingredients.
4
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Fold grated apple into the batter until just combined. Spread into a lined 13x9-inch pan.
5
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Bake for 40-45 minutes. Let cool, then top with brown butter frosting or the frosting of your choice.
6
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