easy apple butter cake

mybakingaddiction.com

Richly flavored apple butter cake is topped with nutty brown butter frosting for a delicious fall bite.

In a large bowl, whisk together vegetable oil with brown sugar and granulated sugar.

1

Add eggs and vanilla and whisk to combine. Separately, whisk together the dry ingredients.

2

Fold in 1 third of the dry ingredients, making sure to combine thoroughly.

3

Fold in half of the apple butter. Repeat, ending with the final third of the dry ingredients.

4

Fold grated apple into the batter until just combined. Spread into a lined 13x9-inch pan.

5

Bake for 40-45 minutes. Let cool, then top with brown butter frosting or the frosting of your choice.

6

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