brown
sugar
syrup
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This coffee-shop-inspired brown sugar syrup is a richly flavored simple syrup that can be added to coffee, tea, and cocktails.
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Bring water, brown sugar, and cinnamon sticks to a boil, stirring often.
1
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Simmer until sugar is dissolved, about 2 minutes, then remove from heat and let cool.
2
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Remove cinnamon sticks and stir in vanilla. Pour into a jar and store in the refrigerator.
3
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Add to coffee, tea, or cocktails for a rich, molasses-y sweetness!
4
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