strawberry Jello poke cake

mybakingaddiction.com

Pairing a simple white cake with strawberry jello results in the perfect fun, family friendly strawberry jello poke cake!

Prepare a white cake mix according to the package directions. Fold in chopped freeze-dried strawberries.

1

Spread the batter in a greased and lined 9x13-inch pan. Bake for 30-35 minutes.

2

Cool for 20 minutes, then poke holes across the cake, spaced about 1 inch apart.

3

Whisk together strawberry jello and boiling water until the gelatin is dissolved.

4

Pour the jello mixture over the cake. Let cool, then top with whipped topping and chill for at least 4 hours.

5

Before serving, garnish with sliced fresh strawberries. Enjoy!

6

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