southwest pasta salad
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This easy southwest pasta salad is full of southwest-inspired veggies and tossed with a creamy, zesty dressing.
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Cook your favorite short, shaped pasta to al dente according to package directions. Drain, rinse with cold water, and toss with olive oil.
1
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Whisk together mayo, sour cream, chipotle sauce, spices, lime juice, and salt and pepper.
2
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Add cooked pasta to a large bowl with black beans, roasted corn, cheese, tomatoes, bell pepper, green chiles, cilantro, and cooked chicken.
3
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Add the dressing and toss to combine. Cover and chill for at least 1 hour before serving.
4
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