cowboy
cookies
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Cowboy cookies are the epitome of a big, hearty cookie! These are loaded with oats, chocolate, coconut, and pecans.
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Whisk together flour, baking powder, baking soda, cinnamon, and salt. Set aside.
1
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Beat butter until smooth and creamy, then beat in granulated and brown sugars until fluffy.
2
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Mix in eggs one at a time, followed by vanilla.
3
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Slowly add the flour mixture until just combined.
4
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Mix in chocolate chips, oats, coconut, and chopped pecans until well combined. Chill for 12-24 hours.
5
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Portion with a 1/4-cup measure or large scoop. Flatten dough balls slightly before baking.
6
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If desired, sprinkle with a bit of flaky sea salt after removing from the oven. Let cool on the baking sheet 5 minutes before moving to a wire rack.
7
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