gooey
butter
cake
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Gooey butter cake is a Midwestern classic! Dense cake base with a gooey top and a dusting of powdered sugar –
this is one perfect cake.
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Beat together yellow cake mix, melted butter, eggs, and vanilla.
1
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Press the mixture into the bottom of a well-lined 13x9-inch pan.
2
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Beat together cream cheese, eggs, and more vanilla. Slowly add powdered sugar.
3
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Pour this mix over the cake base and bake for about 40 minutes, until golden.
4
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Let cake cool. Slice, dust with powdered sugar, and serve.
5
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